Vioben Restaurant
From sea to plate
Le Vioben
Le Vioben, our restaurant in Landéda, is located at a short walk from the hotel. Born of a family history and perpetuated by a love affair, Le Vioben offers seafood-focused cuisine that puts local producers in the spotlight.
Fish, shellfish, the best of iodised specialities can be found in our restaurant.
Restaurant
In Aber Wrac'h harbour
You can also discover our restaurant menu, which combines seafood from local fisheries with our pleasure in serving you dishes of impeccable quality and freshness.
What is the restaurant Le Vioben?
Le Vioben is a family-run fish and seafood restaurant situated at the harbour of Aber Wrac’h, in Landéda, in northern Finistère, Brittany. Since it opened in 2006, the team at Le Vioben has made it a point of honour to serve impeccably fresh seafood, sourced from local fisheries, in a warm and authentic atmosphere. Le Vioben is the partner restaurant of the Spa La Baie des Anges hotel, situated just a few minutes’ walk away.
Where is the restaurant Le Vioben? How do I get there?
Address : 30 Ar Palud, Port de l’Aber Wrac’h, 29870 Landéda, Finistère (Brittany).
Telephone : +33 2 98 04 96 77
Email : contact@vioben.com
The restaurant is situated right on the harbour at Aber Wrac’h, 20 minutes from Brest Guipavas Airport and 30 minutes from Brest railway station. Free private parking is available on site.
What are the opening days and times for Le Vioben restaurant?
Le Vioben restaurant is open every day from Wednesday to Sunday, for lunch and dinner. It is closed on Mondays and Tuesdays. For exact opening times depending on the season (summer and winter opening times may vary), please call +33 2 98 04 96 77 directly before visiting.
Is the Le Vioben restaurant open to people who are not staying at the hotel?
Yes, absolutely. Le Vioben restaurant is open to everyone: guests at La Baie des Anges hotel, local residents and visitors. Booking is strongly recommended, particularly during the high season and at weekends. Book directly online via GuestOnline or by telephone on +33 2 98 04 96 77.
Who are Violaine Le Goff and Yvon Morvan, the founders of Vioben?
Violaine Le Goff is the manager and owner of the restaurant, and the daughter of Gérard Le Goff, the fisherman who gave his name to the boat «Vioben» (a combination of Violaine and Benjamin, his two children). She founded the restaurant in 2006 to carry on the family and maritime spirit of Aber Wrac’h. She is supported by her partner, Yvon Morvan, the executive chef, who was awarded a Michelin star at his previous restaurant, L’Armen, in Brest. Together, they embody the philosophy of Vioben: «Love is the main ingredient in our cuisine». Discover the whole team on the website.
Does Le Vioben have a car park?
Yes. Le Vioben restaurant has a free private car park, which is a real bonus at the port of Aber Wrac’h. You can come and enjoy the chef’s dishes without having to worry about parking.
Can you buy a gift voucher for Le Vioben restaurant?
Yes. Gift boxes are available at the’online shopping for individuals and businesses. A Vioben gift voucher is a brilliant way to treat someone to a seafood meal by the sea in Brittany. Special offers are also regularly available on the website.
